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| Fast E |
Posted: Nov 4 2009, 05:33 PM
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Gold Member Group: Members Posts: 444 Member No.: 9 Joined: 7-July 06 |
Always curious to see what people are paying per lb in the different regions for the different types of meat and bag food being used.
What does it cost you these days and where do you get it from? |
| Marc Lafontan |
Posted: Nov 5 2009, 06:52 AM
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Advanced Member Group: Members Posts: 104 Member No.: 25 Joined: 1-January 07 |
60 lbs of beef and chicken cost 10$ when you buy at Fortier ... 12$ when he delivers it near my place...
or 40 lbs of beef, chicken, eggs, salmon , liver, cost 10$ at Lajeunesse ... |
| Rob Ramsay |
Posted: Nov 5 2009, 07:12 PM
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Member Group: Members Posts: 22 Member No.: 93 Joined: 30-November 08 |
$34.00 dollars/50 lb bag of Tuffy's Gold (Green Bag)
$23.00 / 20 Kg frozen block of Mechanically Separated Meat(Chicken). |
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